Lentil Soup On a cold day or even in the middle of summer, lentil soup is always a pleasure to eat. This soup is easy to make and you can prep ahead of time all the chopping work. It freezes nicely for several months and it can stay refrigerated for … Continue reading
Easy Pellet Smoker 321 Ribs Time to break out the bibs cause we’re gonna eat ribs! If you haven’t tried the 321 method for St. Louis cut ribs then check out this easy recipe. The ribs are going to smoke unwrapped for 3 hours, then wrapped for 2, then unwrapped … Continue reading
Grilled Turkey Burgers Turkey burgers can be delicious as well as healthy and this recipe will have you forgetting all about those beef burgers. This recipe includes healthy stuff like baby spinach, sun dried tomatoes and lean ground turkey. Add to that some feta cheese for extra bits of flavor … Continue reading
Pellet Smoked Chicken Legs Summer barbecues must have chicken legs coated with delicious sauce. But have you ever tried smoked chicken legs? It only takes about 2 hours to get some smoke into the meat and then you can finish them off over the fire of your grill. This is … Continue reading
