Grilled Rotisserie Picanha Picanha is known as the king of meats in Brazil as it is the most popular and highest quality cut of meat. The meat is usually lean and capped with a thick layer of fat that adds a ton of flavor when cooked over a flame. In … Continue reading
Pellet Smoked Turkey Turkey for me, turkey for you! Smoking a whole turkey on a pellet smoker is easier than you think! The key steps are brining the turkey to retain moisture, spatchcocking (or butterfly) the turkey to ensure all parts cook evenly, and never going over the finish temperature. … Continue reading
Grilled Creole Chipotle Chicken It’s grilling season and we have a simple but very tasty chicken recipe for you to try. If you like a some heat but not too much, then this recipe is perfect for you. It doesn’t matter if you are a charcoal or propane grill fan … Continue reading
Grilled Taco Burgers Cinco de Mayo is coming up and we’ve got your BBQ party food covered! Why make traditional corn shell tacos when you can grill up some taco burgers! So try out this delicious recipe for grilled taco burgers and you won’t be disappointed. Man That’s Cooking Ingredients … Continue reading
