Pellet Smoked Teriyaki Salmon Here is a quick recipe for smoked salmon that you can make on your pellet smoker. This is a simple marinade method and it’s super easy compared to wet and dry brine methods. You can marinade for 4 hours or up to 12 hours depending on … Continue reading
Holiday Turkey Ballz Holidays always need appetizers and this turkey ball recipe does not disappoint! These turkey balls have all the flavors of the holidays except for mashed potatoes and pumpkin pie. You can prepare these ahead of time and cook them later because it’s that easy. For this recipe … Continue reading
Cold Smoked Cheese It’s cooling down outside and that is a perfect time to make your own smoked cheese. When the temperature stays below 80F you can fill up that pellet tube with your favorite wood flavors and get to smoking. For cold smoking, you are only burning pellets in … Continue reading
Southern-ish Potato Salad This recipe is a non sweet take on a classic potato salad. It has similar ingredients such as dill relish instead of sweet relish but also adds a little heat with cayenne pepper. If you are not into sweet or maybe you are into trying out new … Continue reading
